The Betty Crocker Cookbook, 13th Edition
From quick weeknight dinners to homemade cakes and cookies, this cookbook brings a wide range of everyday cooking possibilities into one place. Find inspiration for different tastes, ingredients, and cooking methods, with recipes for air fryers and slow cookers alongside vegan and gluten-free options. Practical charts, kitchen basics, and nutritional details make it a useful reference for both new cooks and experienced home chefs.
Never run out of ideas for what to cook.
Whether you’re learning your way around the kitchen or need fresh inspiration for everyday meals, The Betty Crocker Cookbook, 13th Edition brings more than 1,300 recipes and practical cooking guidance together in one dependable kitchen companion.
Discover over 375 new recipes, from breakfasts and weeknight dinners to breads, cookies, cakes, and desserts. Explore modern cooking options for air fryers, multicookers, and slow cookers, along with five-ingredient meals, vegan and gluten-free dishes, and a veggie-forward chapter.
Beyond the recipes, you’ll find essential techniques, kitchen tips, measurement conversions, cooking charts, ingredient storage guidance, and nutritional information for every recipe. With 704 pages, color photography, and a convenient lay-flat hardcover format, this cookbook helps make planning, preparing, and discovering your next favorite meal easier
